ALL IN FOR THE GOOD STUFF Composition: Chicken 68% (chicken meat 60%, chicken bone 3%, chicken liver 5%), grass-fed beef 17% (beef tripe 8%, beef kidney 5%, beef liver 3%, beef trachea 1%), sustainable seasonal vegetables 12% (carrots 2.4%, sprouts 2.4%, broccoli 2.4%, cauliflower 2.4%, cabbage 2.4%), blueberries 1%, sustainable organic Hebridean seaweed 1%, pure olive oil 0.4%, dried algae (Schizochytrium sp.) 0.1%, beet pulp 0.04%, minerals 0.04%. 
Additives (per kg): Vitamins: Vitamin D3 350IU, Vitamin E 30mg. Trace elements: Iron (as Iron (II) chelate of protein hydrolysates) 5mg, Zinc (as Zinc chelate of protein hydrolysates) 25mg, Manganese (as Manganese chelate of protein hydrolysates) 25mg, Copper (as Copper (II) chelate of protein hydrolysates) 1.25mg. 
ANALYTICAL CONSTITUENTS Crude Protein: 15.13%, Crude Fat: 5.12%, Crude Ash: 2.95%, Crude Fibre: 0.44%, Moisture: 74.54%.